The small-leaved tamarind is a medium-sized rainforest tree growing up to 30 metres in height. It has a fluted trunk and greyish-brown bark with vertical cracks. The crown is dense with lush green leaves that are long and divided into 4 to 8 leaflets. Small insignificant cream flowers can be seen in spring, followed by bright red fruits housed in a yellow-brown capsule 3 to 5 centimetres in diameter.
The small-leaved tamarind is restricted to eastern Australia on the coastal lowlands between the Richmond River in northern New South Wales and Mudgeeraba Creek, Queensland. On the Gold Coast, the species is only found in the Currumbin and Tallebudgera valley areas.
The small-leaved tamarind occurs in forest types varying from lush lowland subtropical rainforest to drier subtropical rainforest with a brush box (Lophostemon confertus) open upper tree canopy (overstorey). The preferred habitat type is well-watered but well-drained sites on basalt-derived soils or alluvium at low altitude.
Image credit: Glenn Leiper